Pale straw green in colour. Complex bouquet, nutty and lifted. The palate is fine and deep with a lengthy finish.
The vintage was excellent for Margaret River Chardonnay.
Our vineyards are located throughout the Margaret River region
Hand-picked grapes were chilled overnight and whole bunch pressed. The juiced was fermented with wild yeast in barrel where it remained for eight months, then carefully clarified and bottled.
The Rosa Brook was originally home to a small number of group settlement farmers who pioneered the dairy industry in Margaret River in the 1930€™s. Many of the isolated clearings they struggled to tame are now home to some of the region€™s prime vineyards. Rosabrook Wines was one of the first wine producing pioneers of the Margaret River wine region. Owned by Calneggia Family Vineyards, the winemaking philosophy, carefully guided by the Calneggia family and winemaker Brian Fletcher, is to create elegant, fruit driven wines that are attractive whilst young but also will reward patient cellaring when the variety suits further ageing.
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