Koonara Cape Banks, Chardonnay, Mount Gambier 2016

$25.00 inc. GST

Est. 1883, the Cape Banks Lighthouse is a significant orange monument 30 mins drive from our vineyards in Mount Gambier. Cool growing conditions, rocky mineraly soils, and low-yielding vines have helped create a complex wine – indeed a beacon of a Chardonnay.

 

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Description

Region Mount Gambier, South Australia
Variety Chardonnay
Alcohol 12.5% Alc/Vol
Closure Stelvin cap
Harvest March 2015
Cellaring Now until 2018
2016 is, in our opinion, our best vintage yet. Organically grown grapes are starting to show the beautiful fruit spectrum of cool climate fruit. 50% new French oak Hogshead barrels for 9 months, going through malo-latic (2nd ferment) changing the malo acids into lactic acid, the same as in milk and butter, giving it a creamy mouth feel. 50% select yeast ferment – single ferment only keeping the crisp lime, pink lady apple and mineral notes. This is ‘left on lees’ (the dead yeast after ferment) and is stirred to increase flavours and complexity.
 

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In 1906, Henry Albert and Alice Jane Reschke came to Coonawarra to build a life for their family. The had a cattle stud. ‘Koonara’ is the name of the Reschke family property in Coonawarra. Today over 100 years on, the family still live in Coonawarra. The Cattle stud on the property is still there, but the vineyards and wine have been our passion since 1988. The land chosen for the vineyards was carefully selected out of the 3,000 acres available on the property in Coonawarra. Every year since 1991, 30 Cases of Koonara Wine has been made for family and friends. In 1999, the first Koonara wines were made available for the public, with a very limited number of cases, held back to give the wines a chance to mature in the bottle. The vineyards are naturally kept at an average of 2 tonnes or less an acre. We believe quality is paramount in creating a wine which is not only good, but consistent and age worthy each year. We are very proud of our wines and hope you enjoy them.

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